First week in September through Thanksgiving.
Our signature chocolate cake stuffed with a dark caramel sauce.
A beautiful swirl of chocolate butter cream tops this cake and is garnished with a pool of caramel and toasted, chopped pecans.
What could be better than the classic maple cupcake? A maple cupcake topped generously with bits of crispy bacon of course!
Our fluffy vanilla cake is topped with a creamy maple frosting always made from 100% real maple syrup. Dipped in white chocolate and topped with crispy bacon, this is perfection in a cup!
A moist apple cake studded with chunks of fresh apple and baked golden brown.
Another fall classic, this cake features a ring of caramel frosting that is packed with as much of our caramel apple compote as possible. Another fall classic.
You know you love that famous chocolate hazelnut spread, so why not enjoy it stuffed inside our chocolate cupcake?
Topped with a creamy chocolate butter cream, a chocolate drizzle and toasted hazelnuts, this cupcake is sinfully delicious.
Our signature chocolate cake is baked to perfection and topped with a cherry frosting made from chopped cherries and natural flavorings.
What makes this cupcake different from others is that it is also dipped in dark chocolate and topped with a cherry! So fun!